Join the Team
Positions listed below, subject to availability
Northside Diner has a great team of people who love food, love people, and above all love what they do!
Think you’d be a good fit? Check out the list of positions below.
Please note most positions have been filled but it never hurts to apply just in case!
We strongly encourage you to read the job description before filling out an application.
Scroll all the way down to click on the application link!
Server/Host/Bartender
This position offers a dynamic role at Northside Diner,
where your friendly demeanor and organizational skills contribute to an exceptional dining experience.
A server works closely with all other members of the staff and must be versatile and flexible
in order to fulfill the typical duties of a server, host, and bartender, as the situation demands.
They are available to work 4/5 days a week for 25 - 30 hours a week.
Line Cook
The line cooks, BK, am and pm, are assigned a station on the line but have the ability to move around each station.
They assist the sous-chefs with the day to day tasks of the kitchen.
Line cooks work closely with the prep cooks to ensure seamless flow of ingredients.
They are available to work 4/5 days a week for 25 - 30 hours a week.
Prep Cook/2nd Dishwasher
The prep cooks/2nd dishwasher work cold side stations and assist with both fryer and grill duties.
Food preparation duties. They assist the line cooks with the day to day tasks of the kitchen.
Prep cooks work closely with the line cooks to ensure seamless flow of ingredients.
Dishwasher duties when deemed necessary.
They are available to work 5 days a week for 25 - 30 hours a week.
Sous Chef
The sous-chefs, both am and pm, are the kitchen’s second in command.
They are in charge when the kitchen manager is not around.
They assist the kitchen manager with every aspect of the kitchen and the BOH team.
They are available to work 5 days a week for 30 – 35 hours a week.
Dishwasher
The dishwasher works the wet station.
This job demands physical labor and is essential in keeping the kitchen flowing.
The dishwasher leaves the kitchen cleaner than they find it.
They are available to work 5 days a week for 15 – 25 hours a week.
Apply Today
Join Our Team
Please click on the link below to apply online via JotForm. We will contact you once we have had time to review your application. If the online form does not work for you, please download an application form below. If you need a physical application and don't have the means to print it, please stop by in person.
